SAZON GOGA CON CULANTRO Y ACHIOTE 3.52 OZ

Here is a precise and concise recipe using Sazón with Cilantro and Annatto 3.52 oz: 1. In a bowl, mix 1 tablespoon of Sazón with Cilantro and Annatto with 500 g of meat or chicken. 2. Add 2 tablespoons of oil and stir well to evenly coat the protein. 3. Marinate for at least 30 minutes to enhance the flavor. 4. Cook over medium heat until the meat or chicken is fully cooked and browned. 5. Serve with white rice or your choice of vegetables. This seasoning blend delivers an authentic, vibrant flavor with the fresh taste of cilantro and the distinctive color of annatto.